Savor the hearty and flavorful Lahori Chana, made with tender chickpeas cooked in a rich blend of spices and aromatic herbs. This dish offers a perfect balance of tangy, savory, and mildly spicy flavors in every bite. Ideal for a wholesome vegetarian meal, it’s a classic favorite in Lahori cuisine.
Key Details:
- Protein: Chickpeas (Chana)
- Cooking Style: Slow-Cooked Curry
- Flavor: Savory, Tangy & Spiced
- Gravy: Rich Masala Sauce
- Serving Style: Hot & Fresh
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